With a busy day of baking, cooking, football, food, family and thanks I figured why not feature tomorrow’s outfit today — you know, before it gets covered in flour because I’m too stubborn to buy an apron. It was my genius idea to wear all cream, but I’m hoping to come out unscathed with a little advance preparation.
I was given this Banana Republic skirt as a birthday gift from my lovely friend Sonia after gushing over the mix of cream and sequins. And while I initially envisioned the piece with a chunkier oversized sweater and lug sole boots, I opted for a more delicate version for the holiday.
Tell me, do you use the holidays as an excuse to get dressed up? Or is it elastic waistbands and comfort instead?